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Buffet Dinners

128 South Front Street • Wilmington, NC 28401 • 910.399.1709
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Buffet Dinners


We are always happy to create a custom menu for your event.
Unlimited Non-Alcoholic Beverages Included in Price per Person (Coffee, Iced Tea, Juice and Sodas)
Mixed Green Salad and Bread & Butter are included with each 128 South buffet menu

The Charleston Touch


Appetizers: Choose Three (3)
Classic Assorted Domestic & Imported Cheese and Fruit Display with Artisan Bread and Crackers,
Roasted Red Pepper Hummus with Toasted Pita Points, Grilled Vegetable Display with Balsamic
Reduction, Mini Eggrolls with Sweet Chili Dipping Sauce, Spinach & Artichoke Dip with Crostini, Bacon-
Wrapped Chicken Livers, Pimiento Cheese with Flatbread, Ham Biscuits with Dijon Mustard

Entrees: Choose Two (2)
Southern Fried Chicken, Pulled Pork BBQ (Eastern and Western NC Style),
Fried Pork Chops with Onion Gravy, Cornmeal Fried Catfish,
Herb-Roasted Chicken, Garlic Rosemary Pork Loin

Sides: Choose Three (3)
Mac and Cheese, Southern Style Collards, Succotash, Southern Style Green Beans,
Baked Beans, Squash and Zucchini, Cucumbers and Tomatoes, Mashed Potatoes and Gravy,
Rice Pilaf, Maple Mashed Sweet Potatoes

$27.00 per person
8% Sales Tax & 22% Service Charge Not Included

The Airlie Road


Appetizers: Choose Three (3)
Classic Assorted Domestic & Imported Cheese and Fruit Display with Artisan Bread and Crackers,
Roasted Red Pepper Hummus with Toasted Pita Points, Grilled Vegetable Display with Balsamic
Reduction, Mini Eggrolls with Sweet Chili Dipping Sauce, Spinach & Artichoke Dip with Crostini,
Asian Style Meatballs

Entrée: Choose (2)
Southern-Style Chicken Marsala, Southern-Style Chicken Piccatta, Blackened Flank Steak with Creamy
Horseradish, Grilled Salmon with Basil and Lemon, Asian BBQ Salmon, Mediterranean Mahi, Beef Tips
with Wild Mushrooms, Herb-Roasted Chicken

Sides: Choose (3)
Herb Roasted Potatoes, Rice Pilaf, Chef’s Choice Vegetable Medley, Roasted Garlic Mashed Potatoes,
French Style Green Beans, Maple Glazed Carrots, Maple Mashed Sweet Potatoes

$33.00 per person
8% Sales Tax & 22% Service Charge Not Included

The Lumina South


Stationed Appetizers: Choose (3)
Classic Assorted Domestic & Imported Cheese and Fruit Display with Artisan Bread and Crackers,
Fresh Mozzarella, Basil, and Tomato Bruschetta, Roasted Red Pepper Hummus with Toasted Pita Points,
Grilled Vegetable Display with Balsamic Reduction, Chicken Satay with Spicy Peanut Sauce,
Asian Style Meatballs, Spinach & Artichoke Dip with Crostini

Passed Appetizers: Choose Two (2)
Mini Crab Cakes with Lemon Basil Aioli, Bacon-Wrapped Scallops, Spanikopita, Mini Eggrolls with Sweet
Chili Dipping Sauce, Chicken Salad Phyllo Cups, and Mini Beef Wellington

Entrée: Choose (2)
Garlic Rosemary Pork Loin, Grilled Chicken with Roasted Tomatoes, Asparagus and Goat Cheese,
Baked Ziti with Italian Sausage and Roasted Red Peppers, Grilled Flank Steak with Creamy Horseradish,
Asian BBQ Salmon, Chili-Lime Pork Loin, Beef Tips with Wild Mushrooms

Sides: Choose Three (3)
Herb Roasted Potatoes, Rice Pilaf, Chef’s Choice Vegetable Medley, Roasted Garlic Mashed Potatoes,
French Style Green Beans, Maple Glazed Carrots, Roasted Asparagus with Lemon Butter, Yukon Gold
Potato Gratin, Twice-Baked Mashed Potatoes, Pecan Sweet Potatoes

$39.00 per person
8% Sales Tax & 22% Service Charge Not Included

The Beach Road North


Stationed Appetizers: Choose (2)
Classic Assorted Domestic & Imported Cheese and Fruit Display with Artisan Bread and Crackers,
Fresh Mozzarella, Basil, and Tomato Bruschetta, Roasted Red Pepper Hummus with Toasted Pita Points,
Grilled Vegetable Display with Balsamic Reduction, Chicken Satay with Spicy Peanut Sauce,
Spinach & Artichoke Dip with Crostini, Asian Style Meatballs
Lump Crab Dip with Old Bay Crostini, Sesame Seared Tuna with Asian Napa Cabbage Slaw

Passed Appetizers: Choose Three (3)
Mini Crab Cakes with Lemon Basil Aioli, Bacon-Wrapped Scallops, Bacon-Wrapped Shrimp,
Spanikopita, Chicken Salad Phyllo Cups, Mini Eggrolls with Sweet Chili Dipping Sauce,
Mini Beef Wellington, Mushroom Duxelle in Phyllo, Coconut Shrimp with Citrus Pineapple Dipping Sauce

Entrée: Choose Three (3)
Ricotta Stuffed Chicken Florentine, Chef-Attended Carved Beef Tenderloin with Creamy Horseradish,
Pan Seared Salmon with Asparagus and Citrus Butter, Chili-Lime Pork Tenderloin,
Southern-Style Shrimp and Grits, Mediterranean Mahi, Shrimp Diavolo with Penne,
Garlic Rosemary Pork Tenderloin with Homemade Granny Smith Applesauce,
Southern-Style Chicken Marsala, Truffle Chicken Ravioli with Asparagus and Grape Tomato

Sides: Choose Three (3)
Herb Roasted Potatoes, Rice Pilaf, Chef’s Choice Vegetable Medley, Roasted Garlic Mashed Potatoes,
French Style Green Beans, Maple Glazed Carrots, Roasted Asparagus with Lemon Butter, Yukon Gold
Potato Gratin, Twice Baked Mashed Potatoes, Pecan Sweet Potatoes

$43.00 per person
8% Sales Tax & 22% Service Charge Not Included

Other Menus

  • Appetizer Menu
  • Bar Packages
  • Brunch Menu
  • Lunch Menu
  • Buffet Dinner Menu
  • Plated Dinner Menu
  • Pricing and Policy Info
  • Signature A la Carte "Bites"
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